Beeld op de omslag

Sustainability in food retail industry through reverse logistics

The food retail sector is known for its supply chain dependency. The delicate nature of its products emphasizes smooth movement of forward supply chain. The size of this industry however results in clogging of its supply chain from backward movement of packaging and food materials. The management of...

Volledige beschrijving

Bewaard in:

Bibliografische gegevens
Hoofdauteurs:	Vijayan, Gowri, Kamarulzaman, Nitty Hirawaty, Mohamed, Zainal Abidin, Abdullah, Amin Mahir
Formaat:	Artikel
Gepubliceerd in:	ExcelingTech Publishers 2014
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Gelijkaardige items

Reverse logistics by food retailers in Klang Valley, Malaysia
door: Vijayan, Gowri, et al.
Gepubliceerd in: (2014)

Three tiers of sustainability measurement in the grocery retail industry
door: Vijayan, Gowri, et al.
Gepubliceerd in: (2016)

Sustainability practices in Malaysian grocery retail industry
door: Vijayan, Gowri
Gepubliceerd in: (2015)

Sustainability practices in Malaysian grocery retail industry
door: Vijayan, Gowri
Gepubliceerd in: (2015)

Sustainability practices in Malaysian grocery retail industry /
door: Vijayan, Gowri.
Gepubliceerd in: (2015)

Developing halal food supply chain integrity model in logistics industry: a conceptual review
door: Abdul Majid, Zawiah, et al.
Gepubliceerd in: (2014)

Sustainability: a comprehensive literature
door: Mukherjee, Aroop, et al.
Gepubliceerd in: (2016)

The use of Internet applications in managing logistics activities among palm oil industry participants
door: Kamarulzaman, Nitty Hirawaty, et al.
Gepubliceerd in: (2009)

Green warehousing initiatives towards environmental sustainability: adoption and performance in the Malaysian food-based industry
door: Kamarulzaman, Nitty Hirawaty, et al.
Gepubliceerd in: (2012)

Perceived benefits of green logistics practices from the perspective of Malaysian foodbased manufacturers.
door: Hussin, Hilda, et al.
Gepubliceerd in: (2012)

Dynamic Inventory Management in Reverse Logistics
door: Kleber, Rainer., et al.
Gepubliceerd in: (2006)

Inbound halal logistics practices: a case of local mosques
door: Kamarulzaman, Nitty Hirawaty, et al.
Gepubliceerd in: (2020)

Factors influencing readiness towards halal logistics among food-based logistics players in Malaysia
door: Ahmad Tarmizi, Hazwani, et al.
Gepubliceerd in: (2014)

Retailing logistics & fresh food packaging managing change in the supply chain /
Gepubliceerd in: (2006)

Strategic value creation in a supply chain
door: Vijayan, Gowri, et al.
Gepubliceerd in: (2016)

Factors behind third-party logistics providers readiness towards halal logistics
door: Ahmad Tarmizi, Hazwani, et al.
Gepubliceerd in: (2014)

Logistics and retail management insights into current practice and trends from leading experts /
Gepubliceerd in: (2004)

An empirical investigation into the development of e-supply chains in the Malaysian palm oil industry /
door: Nitty Hirawaty Kamarulzaman.

Assessment of Rubber Industry Smallholders Development Authority (RISDA) service quality in Negeri Sembilan
door: Agustina, Dwi Shinta, et al.
Gepubliceerd in: (2009)

The Use of Information Technology in Managing The Supply Chain of Malaysian Palm Oil Industry: The Case of FELDA
door: Kamarulzaman, Nitty Hirawaty
Gepubliceerd in: (2002)

The Use of Information Technology in Managing The Supply Chain of Malaysian Palm Oil Industry: The Case of FELDA
door: Kamarulzaman, Nitty Hirawaty
Gepubliceerd in: (2002)

The use of information technology in managing the supply chain of Malaysian palm oil industry: the case of FELDA /
door: Nitty Hirawaty Kamarulzaman.

Quality Management in Reverse Logistics A Broad Look on Quality Issues and Their Interaction with Closed-Loop Supply Chains /
Gepubliceerd in: (2013)

Ranking of critical success factors in reverse logistics by TOPSIS
door: Bahiraei, Nima, et al.
Gepubliceerd in: (2015)

A content analysis in reverse logistics: a review
door: Vahabzadeh, Ali Haji, et al.
Gepubliceerd in: (2015)

Will consumers purchase Stevia as a sugar substitute?: an exploratory study on consumer acceptance
door: Kamarulzaman, Nitty Hirawaty, et al.
Gepubliceerd in: (2014)

An empirical view of knowledge management
door: Vaiappuri, Selvakkumar K.N., et al.
Gepubliceerd in: (2016)

Halal logistics: manipulation in packaging, labeling and retailing issues
door: Ishak, Fahrul Irfan, et al.
Gepubliceerd in: (2014)

Humanitarian Logistics and Sustainability
Gepubliceerd in: (2015)

Food retailing and sustainable development : European perspectives /
Gepubliceerd in: (2018)

Application of e-procurement technologies for selecting suppliers of agro-based SMEs in Malaysia
door: Kamarulzaman, Nitty Hirawaty, et al.
Gepubliceerd in: (2013)

Food logistics
Gepubliceerd in: (1997)

A multistage decision-making model for green reverse logistics
door: Vahabzadeh, Ali Haji
Gepubliceerd in: (2013)

A multistage decision-making model for green reverse logistics
door: Vahabzadeh, Ali Haji
Gepubliceerd in: (2013)

A multistage decision-making model for green reverse logistics /
door: Vahabzadeh, Ali Haji.

A multistage decision-making model for green reverse logistics /
door: Vahabzadeh, Ali Haji

Knowledge and readiness factors of food based logistics service providers towards halal practices in Malaysia
door: Kamarulzaman, Nitty Hirawaty, et al.
Gepubliceerd in: (2018)

Sustainable Logistics Responses to a Global Challenge /
door: Bretzke, Wolf-Rüdiger., et al.
Gepubliceerd in: (2013)

Analysis of Malaysian beef industry in Peninsular Malaysia under different importation policies scenarios and rate management systems
door: Mohamed, Zainal Abidin, et al.
Gepubliceerd in: (2013)

Knowledge of aflatoxins contamination in peanut-based products among food handlers: retailers' perspective
door: Mohd Azaman, Nur Nazurah, et al.
Gepubliceerd in: (2015)