Effect of hexanal treatment on the main phenolic and volatile compounds in strawberry fruit
Wedi'i Gadw mewn:
| Prif Awduron: | , , |
|---|---|
| Fformat: | Conference or Workshop Item |
| Iaith: | English |
| Cyhoeddwyd: |
Malaysian Society of Plant Physiology
2013
|
| Mynediad Ar-lein: | http://psasir.upm.edu.my/id/eprint/51438/1/6-20.pdf |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Byddwch y cyntaf i adael sylw!