Physico-Chemical and Biochemical Changes of Capsicum Annuum Var. Kulai During Development and Using Modified Atmosphere Packaging System

The objective of this study is to determine the optimal hawesting stage for Capsicum annuum var. kulai. Capsicum annuum var. kulai was harvested weekly from day 21 to day 49 after anthesis and analysed for its physico chemical and biochemical changes during growth, maturation and ripening. Analy...

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Sonraí Bibleagrafaíochta
Príomhúdar: Wong, Mei Chee
Formáid: Thesis
Teanga:English
English
Foilsithe: 2004
Ábhair:
Rochtain Ar Líne:http://psasir.upm.edu.my/id/eprint/6701/1/FSTM_2004_1%281-24%29.pdf
Clibeanna: Cuir Clib Leis
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