Muhialdin, B. J. (2019). Valorisation of virgin coconut oil application in mayonnaise production as functional Ingredient. Science and Education Publishing.
শিকাগো স্টাইলে সাইটেশনMuhialdin, Belal J. Valorisation of Virgin Coconut Oil Application in Mayonnaise Production As Functional Ingredient. Science and Education Publishing, 2019.
এমএলএ সাইটেশনMuhialdin, Belal J. Valorisation of Virgin Coconut Oil Application in Mayonnaise Production As Functional Ingredient. Science and Education Publishing, 2019.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.