Generation of high affinity anti-peptide polyclonal antibodies recognizing goat αs1-casein
The chemical, technological and allergy properties of goat’s milk are significantly affected by the level of αs1-casein. Detection and quantification of αs1-casein requires high-specificity methods to overcome high-sequence similarity between this protein and others in the casein family. Unavailabil...
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| Hauptverfasser: | , , , , , , |
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| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
Multidisciplinary Digital Publishing Institute
2020
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| Online Zugang: | http://psasir.upm.edu.my/id/eprint/89101/1/IGC.pdf |
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