Generation of high affinity anti-peptide polyclonal antibodies recognizing goat αs1-casein
The chemical, technological and allergy properties of goat’s milk are significantly affected by the level of αs1-casein. Detection and quantification of αs1-casein requires high-specificity methods to overcome high-sequence similarity between this protein and others in the casein family. Unavailabil...
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                  | Main Authors: | , , , , , , | 
|---|---|
| Formato: | Artigo | 
| Idioma: | English | 
| Publicado em: | 
        Multidisciplinary Digital Publishing Institute
    
      2020
     | 
| Acesso em linha: | http://psasir.upm.edu.my/id/eprint/89101/1/IGC.pdf | 
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