Biochemical and electrophysiological responses in goats subjected to transportation, lairage, and slaughter
Food animal production involves routine husbandry procedures including handling, transportation, introduction to novel environments, and eventually slaughter. These activitiesincur stress and pain to the animals. Pre-slaughter management of these animals could impact the experience of pain at...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | Tez |
| Dil: | English |
| Baskı/Yayın Bilgisi: |
2020
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| Konular: | |
| Online Erişim: | http://psasir.upm.edu.my/id/eprint/97872/1/FPV%202021%204%20UPMIR.pdf |
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