Barriers and challenges of an outsource hospital foodservice operation: a narrative thematic analysis
Introduction: Hospital foodservice is one of the key performance metrics that should be constantly monitored to maintain and improve the quality of hospital services. However, hospital foodservice must overcome obstacles and constraints that can impact the quality of services supplied. This study ex...
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| Hlavní autoři: | , , , , |
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| Médium: | Článek |
| Jazyk: | English |
| Vydáno: |
Faculty of Medicine and Health Sciences, Universiti Putra Malaysia
2022
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| On-line přístup: | http://psasir.upm.edu.my/id/eprint/99401/1/2022110620365814_MJMHS_0134.pdf |
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