Journal of food science and technology

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Bibliographic Details
Corporate Author: Association of Food Scientists & Technologists (India)
Format: Electronic Journal
Language:English
Published: [Mysore] : Association of Food Scientists & Technologists, India
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Description
Published:Print began with vol. 1 (Apr. 1964).
Item Description:Published by: Springer, 2010-
Publication Frequency:Monthly, 2014-
Format:Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
ISSN:0975-8402
0022-1155
Access:License restrictions may limit access.