The journal of microbiology, biotechnology and food sciences

"The Journal of Microbiology, Biotechnology and Food Sciences is an Open Access, peer-reviewed scientific journal for publishing of scientific articles from agriculture, animals and plants microbiology including bacteria, fungi, yeats, algae, protozoa and viruses. Microbial, animal and plants b...

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Bibliografiske detaljer
Institution som forfatter: Slovenská pol̕nohospodárska univerzita v Nitre. Fakulta biotechnológie a potravinárstva.
Format: Electronisk Tidsskrift
Sprog:English
Udgivet: Nitra, Slovakia : Faculty of Biotechnology and Food Sciences, 2011-
Fag:
Online adgang:Full text available from Advanced Technologies & Aerospace Database: 08/01/2011 to present
Full text available from Agricultural Science Database: 08/01/2011 to present
Full text available from Biological Science Database: 08/01/2011 to present
Full text available from East Europe, Central Europe Database: 08/01/2011 to present
Full text available from Engineering Database: 08/01/2011 to present
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