Beholdninger: Gastronomica

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Bibliografiske detaljer
Format:	Electronisk Tidsskrift
Sprog:	English
Udgivet:	Berkeley, CA : University of California Press, 2001-
Fag:	Gastronomy > Periodicals. Food > Periodicals. Food > Social aspects > Periodicals. Food. Food > Social aspects. Gastronomy. Electronic journals.
Online adgang:	Full text available from Agricultural Science Database: 01/01/2002 to 12/31/2012 Full text available from Arts & Humanities Database: 01/01/2002 to 12/31/2012 Full text available from Research Library: 01/01/2002 to 12/31/2012 Full text available from Science Database: 01/01/2002 to 12/31/2012 Full text available from Social Science Database: 01/01/2002 to 12/31/2012
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