Effects of supercritical carbon dioxide extraction parameters on virgin coconut oil yield and medium-chain triglyceride content.

Por Nik Ab Rahman, Nik Norulaini, Setianto, Wahyu B., Sarker, Zaidul Islam, A. H., Nawi, C. Y., Mohd Azizi, Abd Kadir, Mohd Omar
Publicado em 2009

Optimization of arecoline extraction from areca nut using supercritical carbon dioxide.

Por Nik Ab Rahman, Nik Norulaini, Sarker, Md Zaidul Islam, Setianto, Wahyu B, Mohd Omar, Fatehah, Akanda, Md. Jahurul Haque, Abd Kadir, Mohd Omar
Publicado em 2010

Cocoa butter fats and possibilities of substitution in food products concerning cocoa varieties, alternative sources, extraction methods, composition, and characteristics

Por Akanda, Mohamed Jahurul Haque, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Norulaini, Ferdosh, Sahena, Selamat, Jinap, Azmir, Jannatul, Mohammad Sharif Khan,, Abd Kadir, Mohd Omar
Publicado em 2013

Optimization of SC–CO2 extraction of zerumbone from Zingiber zerumbet (L) Smith

Por Nik Ab Rahman, Nik Norulaini, O., Anuar, Abd Kadir, Mohd Omar, Al-Karkhi, Abbas Fadhl Mubarek, Setianto, Wahyu B., Mohd Omar, Fatehah, Ferdosh, Sahena, Sarker, Md. Zaidul Islam
Publicado em 2009

Properties enhancement using oil palm shell nanoparticles of fibers reinforced polyester hybrid composites

Por Rosamah, Enih, Hossain, Md. Sohrab, H. P. Shawkataly, Abdul Khalil, Wan Othman, Wan Nornadirah, Dungani, Rudi, Abdul Sukor, Nur Amiranajwa, Mustahil, Noorul Linda Suraya, Hashim, Mohammad Fizree, Abd Kadir, Mohd Omar
Publicado em 2017