Effects of supercritical carbon dioxide extraction parameters on virgin coconut oil yield and medium-chain triglyceride content.

Yazar: Nik Ab Rahman, Nik Norulaini, Setianto, Wahyu B., Sarker, Zaidul Islam, A. H., Nawi, C. Y., Mohd Azizi, Abd Kadir, Mohd Omar
Baskı/Yayın Bilgisi 2009

Optimization of arecoline extraction from areca nut using supercritical carbon dioxide.

Yazar: Nik Ab Rahman, Nik Norulaini, Sarker, Md Zaidul Islam, Setianto, Wahyu B, Mohd Omar, Fatehah, Akanda, Md. Jahurul Haque, Abd Kadir, Mohd Omar
Baskı/Yayın Bilgisi 2010

Cocoa butter fats and possibilities of substitution in food products concerning cocoa varieties, alternative sources, extraction methods, composition, and characteristics

Yazar: Akanda, Mohamed Jahurul Haque, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Norulaini, Ferdosh, Sahena, Selamat, Jinap, Azmir, Jannatul, Mohammad Sharif Khan,, Abd Kadir, Mohd Omar
Baskı/Yayın Bilgisi 2013

Optimization of SC–CO2 extraction of zerumbone from Zingiber zerumbet (L) Smith

Yazar: Nik Ab Rahman, Nik Norulaini, O., Anuar, Abd Kadir, Mohd Omar, Al-Karkhi, Abbas Fadhl Mubarek, Setianto, Wahyu B., Mohd Omar, Fatehah, Ferdosh, Sahena, Sarker, Md. Zaidul Islam
Baskı/Yayın Bilgisi 2009

Properties enhancement using oil palm shell nanoparticles of fibers reinforced polyester hybrid composites

Yazar: Rosamah, Enih, Hossain, Md. Sohrab, H. P. Shawkataly, Abdul Khalil, Wan Othman, Wan Nornadirah, Dungani, Rudi, Abdul Sukor, Nur Amiranajwa, Mustahil, Noorul Linda Suraya, Hashim, Mohammad Fizree, Abd Kadir, Mohd Omar
Baskı/Yayın Bilgisi 2017