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1

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Determination of aflatoxin level in peanut and reduction by roasting /

by Arzandeh, Sahar.

Thesis Book

2

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Determination of Aflatoxin Level in Peanut and Reduction by Roasting

by Arzandeh, Sahar
Published 2010

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Thesis

3

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Determination of Aflatoxin Level in Peanut and Reduction by Roasting

by Arzandeh, Sahar
Published 2010

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Thesis

4

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Effect of initial aflatoxin concentration, heating time and roasting temperature on aflatoxin reduction in contaminated peanuts and process optimisation using response surface mode...

by Selamat, Jinap, Arzandeh, Sahar
Published 2011

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5

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Aflatoxin in raw peanut kernels marketed in Malaysia.

by Arzandeh, Sahar, Selamat, Jinap, Lioe, Hanifah Nuryani
Published 2010

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Article

6

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Optimization of HPLC conditions for quantitative analysis of aflatoxins in contaminated peanut.

by Afsah-Hejri, Leili, Selamat, Jinap, Arzandeh, Sahar, Mirhosseini, Hamed
Published 2011

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Article