Evaluating the anti-obesity potential of Lactobacillus fermentum 4B1, a probiotic strain isolated from balao-balao, a traditional Philippine fermented food

by Balolong Jr., E. C., Bautista, R. L. S., Hallare, A. V., Balolong, M. P., Ecarma, N. C. A., Elegado, F. B.
Published 2019