Nutritional considerations in oil palm breeding

بواسطة Chong, Y.H.
منشور في 2016

Current nutrition situation and its quantification in Peninsular Malaysia/ Y.H. Chong

بواسطة Chong, Y. H.

Food and nutrition in Malaysia / Y.H. Chong.

بواسطة Chong, Y. H.

Makanan dan pemakanan di Malaysia / Y.H. Chong.

بواسطة Chong, Y. H.

Status of community nutrition in poverty kampungs [villages; Malaysia]

بواسطة Chong, Y . H ., Tee, E. S ., Ng, T. K . W .
منشور في 2013

Nutrition scene in Malaysia

بواسطة Chong, Y. H . (Institut Penyelidikan Perubatan, Kuala Lumpur (Malaysia))
منشور في 2013

Nutrition and health - promoting properties of palm oil

بواسطة Chong, Y.H. (Palm Oil Research Inst. of Malaysia, Bangi, Selangor)
منشور في 2013

The effects of culture systems and explant incision on in vitro propagation of Curcuma zedoaria Roscoe

بواسطة Chong, Y. H., Khalafalla, M. M., Bhatt, A., Chan, Lai Keng
منشور في 2015

Lead content of some Malaysian foodstuffs

بواسطة Siti Mizura binti Shahid, Tee, E.S., Chong, Y.H. (Institute of Medical Research, Kuala Lumpur (Malaysia). Division of Human Nutrition)
منشور في 2013

The digestion, absorption and utilization of refined palm oil, palm olein and palm stearin in the rat

بواسطة Ng, T.K.W., Khor, H.T., Chong, Y.H. (Institute for Medical Research, Kuala Lumpur (Malaysia). Division of Human Nutrition)
منشور في 2013