Nutritional considerations in oil palm breeding

le Chong, Y.H.
Foilsithe 2016

Current nutrition situation and its quantification in Peninsular Malaysia/ Y.H. Chong

le Chong, Y. H.

Food and nutrition in Malaysia / Y.H. Chong.

le Chong, Y. H.

Makanan dan pemakanan di Malaysia / Y.H. Chong.

le Chong, Y. H.

Status of community nutrition in poverty kampungs [villages; Malaysia]

le Chong, Y . H ., Tee, E. S ., Ng, T. K . W .
Foilsithe 2013

Nutrition scene in Malaysia

le Chong, Y. H . (Institut Penyelidikan Perubatan, Kuala Lumpur (Malaysia))
Foilsithe 2013

Nutrition and health - promoting properties of palm oil

le Chong, Y.H. (Palm Oil Research Inst. of Malaysia, Bangi, Selangor)
Foilsithe 2013

The effects of culture systems and explant incision on in vitro propagation of Curcuma zedoaria Roscoe

le Chong, Y. H., Khalafalla, M. M., Bhatt, A., Chan, Lai Keng
Foilsithe 2015

Lead content of some Malaysian foodstuffs

le Siti Mizura binti Shahid, Tee, E.S., Chong, Y.H. (Institute of Medical Research, Kuala Lumpur (Malaysia). Division of Human Nutrition)
Foilsithe 2013

The digestion, absorption and utilization of refined palm oil, palm olein and palm stearin in the rat

le Ng, T.K.W., Khor, H.T., Chong, Y.H. (Institute for Medical Research, Kuala Lumpur (Malaysia). Division of Human Nutrition)
Foilsithe 2013