Mengungkai erti pemasakan buah tropika / Hamid Lazan.

por Hamid Lazan.

Postharvest technology in food production from the molecular physiology perspective

por Hamid Lazan, Chin-Poh, S., Zainon Mohd. Ali
Publicado em 2014

Biochemical changes during ripening of starfruit [Averrhoa carambola]

por Muthusamy, M., Zainon Mohd Ali, Hamid Lazan
Publicado em 2013

Chilling injury of papaya fruits: effects on ethylene metabolism

por Zaharah Ramly, Zainon Mohd Ali, Hamid Lazan
Publicado em 2013

The biochemistry and molecular biology of tropical fruit softening during ripening

por Zainon Mohd Ali, Soh, Chin Pin, Hamid Lazan
Publicado em 2021

Isolation and characterization of carETR1, an ethylene receptor cDNA clone from ripening papaya fruit

por Zainon Mohd Ali, Nor Mayati Che Husin, Hamid Lazan
Publicado em 2021

Isolation and expression of a heat shock protein gene during ripening and storage of papaya fruit

por Razean Haireen Mohd Razali, Zainon Mohd Ali, Hamid Lazan
Publicado em 2021

Isolation of papaya (Carica papaya L. cv. Eksotika) subtilisin cDNA clone

por R. Othman, Soo, K. K., Z. M. Ali, Hamid Lazan
Publicado em 2021

Peranan enzim- enzim pektolitik dalam pemecahan pektin semasa pemasakan mangga harumanis

por Rashidah Abdul, Hamid Lazan, Zainon M. Ali, Samina Abu, Azizah Aziz
Publicado em 2017

Extending the shelf-life and quality of carambola fruit under modified atmosphere packaging and low temperature storage

por Sumathi, N. Balasubramaniam, Zainon Mohd Ali, Raeilah Yusoff, Roohaida Othman, Hamid Lazan
Publicado em 2017

Ethylene production and biosynthesis during ripening and storage of chilli fruits

por Engku Hasmah Engku Abdullah, Zainon Mohd Ali, Chin, K. H., Hamid Lazan
Publicado em 2021

Tropical Plant Biology Research in Malaysia : Fruit and Vegetables : Joint Proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar

Publicado em 2021