Antioxidants content and activity of polyphenol-rich mixtures

Tekijä Azlan, Azrina, Yu, Wei Kok, Hock, Eng Khoo
Julkaistu 2018

Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits

Tekijä Hock, Eng Khoo, Azlan, Azrina, Sou, Teng Tang, See, Meng Lim
Julkaistu 2017

Comparing the nutritional status of vegetarians and non-vegetarians from a Buddhist Organisation in Kuala Lumpur, Malaysia

Tekijä Wan, Ying Gan, Boo, Shirley, Mei, Yee Seik, Hock, Eng Khoo
Julkaistu 2020

Antioxidant properties of fresh and frozen peels of citrus species

Tekijä Noor Azman, Nur Fatin Inazlina, Azlan, Azrina, Hock, Eng Khoo, Razman, Muhammad Rizal
Julkaistu 2019