The effect of freeze-drying on microbial and chemical properties of cow and goat milk kefir

by Chen, H. C., Lin, C. W., Chen, M. J.
Published 2014

Angiotensin converting enzyme inhibitory activity of Kefir.

by Chen, Y.P., Chen, C.M., Chen, H.L., Lin, C.W.
Published 2014

Development of probiotic microcapsules with calcium alginate and prebiotics using modern optimization techniques.

by Chiou, H. Y., Chen, M. J., Lin, C. W., Chen, K. N.
Published 2014

Study on the proteolysis of dry-cured loin inoculated with mold-starter during ripening.

by Tu, R.J., Wu, H.Y., Chi, S.P., R.J., Lin, C.W.
Published 2014