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Lin, C.W.
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Lin, C.W.
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Lin, C.W.
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1
The effect of freeze-drying on microbial and chemical properties of cow and goat milk kefir
by
Chen, H. C.
,
Lin
,
C
.
W
.
,
Chen, M. J.
Published 2014
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Select result number 2
2
Angiotensin converting enzyme inhibitory activity of Kefir.
by
Chen, Y.P.
,
Chen, C.M.
,
Chen, H.L.
,
Lin
,
C.W
.
Published 2014
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3
Development of probiotic microcapsules with calcium alginate and prebiotics using modern optimization techniques.
by
Chiou, H. Y.
,
Chen, M. J.
,
Lin
,
C
.
W
.
,
Chen, K. N.
Published 2014
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4
Study on the proteolysis of dry-cured loin inoculated with mold-starter during ripening.
by
Tu, R.J.
,
Wu, H.Y.
,
Chi, S.P.
,
R.J.
,
Lin
,
C.W
.
Published 2014
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