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Mirshekari, Amin
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Mirshekari, Amin
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Mirshekari, Amin
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Effects of hot water dip treatment on physicochemical characteristics, anthracnose (Colletotrichum musae) control and enzymatic activity of berangan banana (Musa sapientum L.) duri...
by
Mirshekari
,
Amin
.
Published 2012
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2
Effects of hot water dip treatment on physicochemical characteristics, anthracnose (Colletotrichum musae) control and enzymatic activity of berangan banana (Musa sapientum L.) duri...
by
Mirshekari
,
Amin
Published 2012
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3
Effects of hot water dip treatment on physicochemical characteristics, anthracnose (Colletotrichum musae) control and enzymatic activity of berangan banana (Musa sapientum L.) duri...
by
Mirshekari
,
Amin
Published 2012
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4
Evaluation of hot water dip treatment on postharvest anthracnose control of banana
by
Mirshekari
,
Amin
,
Ding, Phebe
,
Kadir, Jugah
,
Almasi, Parviz
Published 2010
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5
Effect of hot water dip treatment on postharvest anthracnose of banana var. Berangan
by
Mirshekari
,
Amin
,
Ding, Phebe
,
Kadir, Jugah
,
Mohd Ghazali, Hasanah
Published 2012
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6
Preharvest calcium applications improve postharvest quality of papaya fruits (Carica papaya L. cv. Eksotika II)
by
Madani, Babak
,
Mirshekari
,
Amin
,
Sofo, Adriano
,
Tengku Muda Mohamed, Mahmud
Published 2016
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7
Postharvest responses of cut Dendrobium orchids to exogenous ethylene
by
Almasi, Parviz
,
Tengku Muda Mohamed, Mahmud
,
Ahmad, Siti Hajar
,
Kadir, Jugah
,
Mirshekari
,
Amin
Published 2012
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Related Subjects
Anthracnose
Bananas
Effect of heat on
Fruit
Ripening
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