The effects of encapsulation process involving arabic gum on the metabolites, antioxidant and antibacterial activity of kombucha (fermented sugared tea)

Yazar: Mohsin, Aliah Zannierah, Mat Nor, Nor Arifah, Muhialdin, Belal J., Mohd Roby, Bizura Hazida, Mahmood Abadl, Muna, Marzlan, Anis Asyila, Hussain, Norhayati, Meor Hussin, Anis Shobirin
Baskı/Yayın Bilgisi 2022