β-Carotene bioavailability of palm oil emulsion drink in rats (Rattus norvegicus) blood plasma and liver

le Harlen, W. C., Muchtadi, T. R., Palupi, N. S.
Foilsithe 2023

The potential of Lactobacillus rhamnosus and Lactobacillus plantarum isolated from goat’s milk in inhibiting Salmonella typhimurium ATCC 14028 infections in rats

le Setyawardani, T., Rahayu, W. P., Palupi, N. S., Sumarmono, J.
Foilsithe 2019

Quality performance of protein allergen isolates for allergy diagnostic test (Case: Indonesian soybeans (Glycine max) and peanuts (Arachis hypogaea))

le Astuti, R. M., Palupi, N. S., Zakaria, F. R.
Foilsithe 2019

Detection of FFA and PV values using FTIR for quality measurement in palm oil frying activities

le Faridah D. N., Lioe, H. N., Palupi, N. S., Kahfi, J.
Foilsithe 2020

Optimization of soft tofu and ginger drink formula as components of soft tofu dessert using response surface methodology (RSM)

le Refli, R., Palupi, N. S., Kahfi, J., Prangdimurti, E., Widyanto, R.
Foilsithe 2021