Analysis of pork contamination in Abon using mitochondrial D-Loop22 primers using real time polymerase chain reaction method

by Sudjadi, Sismindari, Rohman, A., Rahmawati, Raharjo, T. J.
Published 2018

The effect of blanching on antioxidant activity and glycosides of white saffron (Curcuma mangga Val.)

by Pujimulyani, D., Raharjo, S., Marsono, Y., Santoso, U.
Published 2017

The influence of textural and chemical properties of palm kernel shell activated carbon on the adsorption capacity and desorption efficiency of β-carotene in a model system

by M., Ulfah, Raharjo, S., P., Hastuti, Darmadji, P.
Published 2021

Methanolic extract of Java Plum (Syzygium cumini Linn.) seeds as a natural antioxidant on lipid oxidation of oil-in-water emulsions

by Rohadi, Raharjo, S., Falah, I. I., Santoso, U.
Published 2019

Early genetic information of Shorea leprosula miq. Half-sib progeny test in Nanga Nuak, Pt. Sari Bumi Kusuma, Central Kalimatan

by Mohammad Na'iem, ., Raharjo, Pamuji, Wardhana, Eka Kusdiandra
Published 2005

Early genetic information of Shorea leprosula miq. Half-sib progeny test in Nanga Nuak, Pt. Sari Bumi Kusuma, Central Kalimatan

by Raharjo, Pamuji, Mohammad Na'iem, Wardhana, Eka Kusdiandra
Published 2022

Determination of the presence of transgenic soybean in Indonesian commercial soybean and tempeh using 35S promoter primer by real-time polymerase chain reaction

by Hasyyati, S., Raharjo, T. J., Septianingtyas, D. H., Haryadi, W.
Published 2023

Mitochondrial ND-1 gene-specific primer polymerase chain reaction to determine mice contamination in meatball

by Raharjo, T. J., Nuryanti, I., Patria, F. P., Swasono, R. T.
Published 2021

The characterization of bioactive peptides of goat milk fermented to activities as anti-hypercholerolemia

by Untari H., Mahdi, C., Padaga, M. C., Raharjo, S. J.
Published 2019