Antioxidant and antimicrobial activities of astaxanthin from Penaeus monodon in comparison between chemical extraction and High Pressure Processing (HPP)

by Irna C., Jaswir I., Rashidi Othman, Dzun Noraini Jimat
Published 2019

Effect of abiotic stress on carotenoids accumulation in orange sweet potato callus under light and dark conditions

by Jamal, P., Kammona, S., Farah Ayuni Mohd Hatta, Rashidi Othman, Irwandi Jaswir
Published 2019

Influence of growing location, harvesting season and post-harvest storage time on carotenoid biosynthesis in orange sweet potato (Ipomoea batatas) tuber flesh

by Jamal, P., Kammona, S., Farah Ayuni Mohd Hatta, Rashidi Othman, Irwandi Jaswir
Published 2019

Effect of abiotic stress on carotenoids accumulation in pumpkin plants under light and dark conditions

by Norshazila Shahidan, Rashidi Othman, Jaswir, I., Yumi Zuhanis Has-Yun Hashim
Published 2019

Screening of lutein content in several fresh-water microalgae

by Mokhzanni Mustapa, Raha Ahmad Raus, Rashidi Othman, Maizirwan Mel, Nor Jannah Sallehudin
Published 2020

Determination of natural carotenoid pigments from freshwater green algae as potential halal food colorants

by Anis Hamizah H., Nur Hidayah Noh, Mohammad Aizat Jamaludin, Rashidi Othman, Nurrulhidayah Ahmad Fadzillah
Published 2019

Study on physiochemical properties and the halalness of commercially marketed vinegar in Malaysia

by Nurrulhidayah Ahmad Fadzillah, Nur Alifah Md Amin, Rashidi Othman, Sani S., Mohd Aizat Jamaludin, Ramli A., Kartika B.
Published 2019

Nutrients depictions of Barhi date palm (Phoenix dactylifera L.) kernels

by Alkhatib, M. F. R., Mirghani, M. E. S., Rashidi Shahabuddin, Rashidi Othman, Mahmud, I. A., Daoud, Jamal I., Faridah Yusof
Published 2019