Allelopathic effects of four Eucalyptus species on cowpea (Vigna unguiculata)

by Sasikumar, K., Vijayalakshmi, C., Parthiban, K. T.
Published 2017

Sensory evaluation of ultrasound assisted microwave treated fruit (Haematocarpus validus) juice through fuzzy logic approach

by Sasikumar, R., Vivek, K., Deka, S. C.
Published 2021

Adverse effects on consumer’s health caused by hormones administered in cattle

by Senthil Kumar, V., Rajan, C., Divya, P., Sasikumar, S.
Published 2019

In vitro analysis of antioxidant capacity of Indian yellow raspberry (Rubus ellipticus Smith.)

by Poulin, R. C., Sasikumar, J. M., Meseret, C. E., Selvakumar, P.
Published 2017

In vitro activities of 28 antimicrobial agents against methicillin-resistant staphylococcus aureus (MRSA) from a clinical setting in Malaysia.

by Neela, Vasantha Kumari, Sasikumar, M., Ghaznavi, G. R., Sekawi, Zamberi, Nor Shamsudin, Mariana
Published 2008

Antioxidant and antihemolytic activities of common Nilgiri barberry (Berberis tinctoria Lesch.) from south India

by Smilin, A. G., Maheshu, V., Gincy, M. M., Joji, C., Sasikumar, J. M.
Published 2016