Effect of consumption heated oils with or without dietary cholesterol on the cevelopment of atherosclerosis

por Che Idris, Che Anishas, Sundram, Kalyana, Abdull Razis, Ahmad Faizal
Publicado em 2018

Blood fatty acid status and clinical outcomes in dialysis patients: a systematic review

por Mat Daud, Zulfitri 'Azuan, Karuppiah, Thilakavathy, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Abdul Gafor, Abdul Halim, Khosla, Pramod, Khor, Ban Hock, Sundram, Kalyana
Publicado em 2018

Circulating fatty acid profiles are associated with protein energy wasting in maintenance hemodialysis patients: a cross-sectional study

por Khor, Ban Hock, Sahathevan, Sharmela, Sualeheen, Ayesha, Md Ali, Mohammad Syafiq, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Abdul Gafor, Abdul Halim, Goh, Bak Leong, Ahmad, Ghazali, Morad, Zaki, Mat Daud, Zulfitri 'Azuan, Khosla, Pramod, Sundram, Kalyana, Karupaiah, Tilakavati
Publicado em 2021

Dietary fatty acid intake in hemodialysis patients and associations with circulating fatty acid profiles: a cross-sectional study

por Khor, Ban Hock, Sahathevan, Sharmela, Sualeheen, Ayesha, Md Ali, Mohammad Syafiq, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Abdul Gafor, Abdul Halim, Goh, Bak Leong, Ahmad, Ghazali, Morad, Zaki, Mat Daud, Zulfitri 'Azuan, Khosla, Pramod, Sundram, Kalyana, Karupaiah, Tilakavati
Publicado em 2019