Risk assessments of Salmonella in eggs and broiler chickens.
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| Corporate Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Geneva, Switzerland : Rome :
World Health Organization ; Food and Agriculture Organization of the United Nations,
c2002.
|
| Series: | Microbiological risk assessment series,
1-2. |
| Subjects: | |
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