Holdings: Report of the FAO expert consultation on the trade impact of listeria in fish products, Amherst, MA, United States, 17-20 May 1999.

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Bibliographic Details
Corporate Authors:	FAO Expert Consultation on the Trade Impact of Listeria in Fish Products ( Amherst, Mass.)., Food and Agriculture Organization of the United Nations.
Format:	Conference Proceeding Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1999.
Series:	Fisheries report (Food and Agriculture Organization of the United Nations) ; no.604.
Subjects:	Fishery products > Microbiology > Congresses. Listeriosis > Prevention > Congresses. Listeria monocytogenes > Congresses.
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