Reduced calorie spreads /
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Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
Kuala Lumpur :
Institiut Penyelidikan Minyak Kelapa Sawit Malaysia,
1993.
|
Series: | Porim technology (Institiut Penyelidikan Minyak Kelapa Sawit Malaysia) ;
no.15. |
Subjects: | |
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005 | 20161023112436.0 | ||
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040 | |c UPM | ||
090 | 0 | 0 | |a TP684 P3I59 no.15 |
100 | 1 | |a Moran, D. P. J. | |
245 | 1 | 0 | |a Reduced calorie spreads / |c D.P.J. Moran. |
260 | |a Kuala Lumpur : |b Institiut Penyelidikan Minyak Kelapa Sawit Malaysia, |c 1993. | ||
300 | |a 20p. ; |c 26cm. | ||
490 | 1 | |a Porim technology ; |v no.15. | |
650 | 0 | |a Margarine |x Analysis. | |
650 | 0 | |a Oils and fats, Edible |x Analysis. | |
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