Holdings: Fundamentals of menu planning /

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Bibliographic Details
Main Author:	McVety, Paul J.
Other Authors:	Ware, Bradley J. 1953-., Ware, Claudette Levesque.
Format:	Book
Language:	English
Published:	Hoboken, N.J. : John Wiley & Sons, 2009.
Edition:	3rd ed.
Subjects:	Menus. Food service.
Online Access:	Table of contents only Contributor biographical information Publisher description
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