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Catering safety : food preparation machinery /

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Bibliographic Details
Format: Book
Language:English
Published: London : H.M.S.O., 1987.
Series:HS/G ; 35.
Subjects:
Food industry and trade > Safety regulations.
Cookery > Safety regulations.
Food industry and trade > Defensive measures.
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Description
Physical Description:48p. : ill. ; 30cm.
ISBN:0118839101

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