Ascorbic Acid in Plants Biosynthesis, Regulation and Enhancement /
Ascorbate acid (AsA) is an important antioxidant in plants, playing important roles in various physiological processes. Humans have lost the ability to synthesize AsA because of the lack of L-gulono-1,4-lactone oxidoreductase, and thus have to absorb ascorbate from diet including fresh fruits and ve...
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| 主要作者: | |
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| 企业作者: | |
| 格式: | 电子 电子书 |
| 语言: | English |
| 出版: |
New York, NY :
Springer New York : Imprint: Springer,
2013.
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| 版: | 1st ed. 2013. |
| 丛编: | SpringerBriefs in Plant Science,
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| 主题: | |
| 在线阅读: | https://doi.org/10.1007/978-1-4614-4127-4 |
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