Food Microbiology Protocols
Microorganisms participate in both the manufacture and spoilage of foodstuffs. In Food Microbiology Protocols, expert laboratorians present a wide ranging set of detailed techniques for investigating the nature, products, and extent of these important microorganisms. The methods cover pathogenic org...
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| Corporate Author: | SpringerLink (Online service) |
|---|---|
| Other Authors: | Spencer, John F. T. (Editor, http://id.loc.gov/vocabulary/relators/edt), Ragout de Spencer, Alicia L. (Editor, http://id.loc.gov/vocabulary/relators/edt) |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Totowa, NJ :
Humana Press : Imprint: Humana,
2001.
|
| Edition: | 1st ed. 2001. |
| Series: | Methods in Biotechnology,
14 |
| Subjects: | |
| Online Access: | https://doi.org/10.1385/1592590292 |
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