Surveillance profiles and bio-control of Salmonella in retail food and generation of Salmonella ghosts as inactivated vaccine

This study involves the surveillance profiles and bio-control of Salmonella in retail food. A total of 360 samples, beef (n=240) and chicken meat (n=120) were collected from wet market and hypermarket. The most probable number (MPN)-multiplex polymerase chain reaction (PCR) was used for the prevalen...

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Bibliographic Details
Main Author: Thung, Tze Young
Format: Thesis
Language:English
Published: 2017
Online Access:http://ethesis.upm.edu.my/id/eprint/12944/1/FSTM%202017%209%20-%20T.pdf
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