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Mathematical modeling of thin layer drying of green plantain (Musa paradisiaca L.) peel

In this work green plantain peel was characterized in terms of moisture, and dry basis hemicellulose (HC), cellulose, lignin, crude fiber (CB), crude protein (CP), ether extract (EE), starch, nitrogen free extract (NFE), total digestible nutrients (TDN) and ash. According to the high proportion foun...

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Bibliographic Details
Main Authors: Angós, I., Rincón, A., Arguello, G., Faneite, A. M., Ferrer, A.
Format: Journal Contribution
Language:English
Published: 2017
Subjects:
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/13080
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