Enzymatic acidolysis of palm olein with PUFA to improve linoleic and α-linolenic acids ratio
An enzymatic acidolysis to produce modified palm olein with high PUFA (linoleic acid, C18:2n-6 and α-linolenic acid, C18:3n-3) was carried out. An immobilized lipase, Lipozyme TL IM was used as the biocatalyst. The optimum reaction conditions were found at oil:fatty acid mole ratio of 1:2, temperatu...
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Main Authors: | , |
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Format: | Journal Contribution |
Language: | English |
Published: |
2020
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Subjects: | |
Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/17911 |
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