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Rhaphidophora decursiva leaves: phenolic content and antioxidant activity

Total phenolic content (TPC) and antioxidant activity (AA) of Rhaphidophora decursiva (Roxb.) Schott leaves extracted with methanol and water were studied. The TPC was assessed using Folin-Ciocalteu method. Meanwhile, the antioxidant activity was estimated using ß-carotene bleaching, 2, 2-diphenyl-2...

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Xehetasun bibliografikoak
Egile Nagusiak:	Norhaizan Mohd. Esa, Phuah, See Cheng
Formatua:	Journal Contribution
Hizkuntza:	English
Argitaratua:	2020
Gaiak:	Leaves Phenolic content Antioxidants Carotenes Methanol Bleaching Free radicals Butylated hydroxytoluene Chloroform Emulsions Oxidation Degradation
Sarrera elektronikoa:	http://agris.upm.edu.my:8080/dspace/handle/0/17995
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

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