Total phenolic, total flavonoids content and antioxidant activity of Mangifera sp. leaf extracts
Mangifera sp. is a versatile plant that was reported to have various bioactivities, however only the fruits have gain popularity due to it sweet flesh and been known worldwide. It has a potential source of flavonoids and carotenoids, which makes them a nutritious functional food to consume. This stu...
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| Main Authors: | , , , |
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| 格式: | Journal Contribution |
| 語言: | English |
| 出版: |
2023
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| 主題: | |
| 在線閱讀: | http://agris.upm.edu.my:8080/dspace/handle/0/22843 |
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