Anti-gout potential of selected edible flowers
Gout is a form of inflammatory arthritis triggered by the interaction between monosodium urate crystals and tissues during the purine metabolism by xanthine oxidase. This study aimed to determine the xanthine oxidase inhibitory activity, total phenolic content, total flavonoid content and total anth...
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| Huvudupphovsmän: | , , , |
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| Materialtyp: | Journal Contribution |
| Språk: | English |
| Publicerad: |
2024
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| Ämnen: | |
| Länkar: | http://agris.upm.edu.my:8080/dspace/handle/0/24472 |
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