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  • Products from soya beans [in M...
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Delwedd Flaen

Products from soya beans [in Malaysia]

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Yeoh, Q.L., Chuah, E.C., Hussin, Z. (MARDI, Serdang, Selangor (Malaysia). Bahagian Teknologi Makanan)
Fformat: Journal Contribution
Iaith:English
Cyhoeddwyd: 2013
Pynciau:
SOYFOODS
SOYBEANS
SAUCES
MALAYSIA/ COMPOSITION
FOOD TECHNOLOGY
ALIMENT A BASE DE SOJA
SOJA
SAUCE
MALAISIE/ COMPOSITION
TECHNOLOGIE ALIMENTAIRE
ALIMENTOS DERIVADOS DE LA SOJA
SALSAS
MALASIA/ COMPOSICION
TECNOLOGIA DE LOS ALIMENTOS
Mynediad Ar-lein:http://agris.upm.edu.my:8080/dspace/handle/0/2760
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Rhyngrwyd

http://agris.upm.edu.my:8080/dspace/handle/0/2760

Eitemau Tebyg

  • Starter culture production for soya sauce fermentation
    gan: Yeoh, Q.L. (MARDI, Selangor (Malaysia). Food Technology Research Centre)
    Cyhoeddwyd: (2013)
  • Process improvement of yong-tau-foo products
    gan: Hussein Abdul Rahman, et al.
    Cyhoeddwyd: (2013)
  • Effect of preheating of soy milk on the formation and stability of soybean protein-lipid film
    gan: Soleha Ishak, et al.
    Cyhoeddwyd: (2013)
  • Effect of preheating of soy milk on the formation and stability of soybean protein-lipid film
    gan: Soleha Ishak, et al.
    Cyhoeddwyd: (2013)
  • Inoculum preparation for tempe and soysauce fermentation
    gan: Hartadi, S. (Gadjah Mada University, Yogyakarta (Indonesia). Department of Microbiology)
    Cyhoeddwyd: (2013)

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