Food fats and oils in the 1990s

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Main Author: Chin, A.H.G. (MARDI, Serdang, Selangor (Malaysia). Food Technology Div.)
Format: Proceedings Paper
Language:English
Published: Faculty of Food Science and Biotechnology, UPM 2013
Subjects:
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/4265
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spelling oai:http:--agris.upm.edu.my:0-4265Food fats and oils in the 1990sChin, A.H.G. (MARDI, Serdang, Selangor (Malaysia). Food Technology Div.)FATSOILSDIETLINOLEIC ACID/ CHOLESTEROLTRIGLYCERIDESHEALTHCORPS GRASHUILEREGIME ALIMENTAIREACIDE LINOLEIQUE/ CHOLESTEROLTRIGLYCERIDESANTEGRASASACEITESDIETAACIDO LINOLEICO/ COLESTEROLTRIGLICERIDOSSALUDFaculty of Food Science and Biotechnology, UPMSerdang, Selangor (Malaysia)2013-09-03T06:16:24Z2013-09-03T06:16:24Z1989Proceedings PaperArticleNon-RefereedFood processing: issues and prospects: Kuala Lumpur (Malaysia), 12-14 Sep 1989, p. 305-316http://agris.upm.edu.my:8080/dspace/handle/0/4265MY9005387en
institution AGRIS
collection AGRIS
language English
topic FATS
OILS
DIET
LINOLEIC ACID/ CHOLESTEROL
TRIGLYCERIDES
HEALTH
CORPS GRAS
HUILE
REGIME ALIMENTAIRE
ACIDE LINOLEIQUE/ CHOLESTEROL
TRIGLYCERIDE
SANTE
GRASAS
ACEITES
DIETA
ACIDO LINOLEICO/ COLESTEROL
TRIGLICERIDOS
SALUD
spellingShingle FATS
OILS
DIET
LINOLEIC ACID/ CHOLESTEROL
TRIGLYCERIDES
HEALTH
CORPS GRAS
HUILE
REGIME ALIMENTAIRE
ACIDE LINOLEIQUE/ CHOLESTEROL
TRIGLYCERIDE
SANTE
GRASAS
ACEITES
DIETA
ACIDO LINOLEICO/ COLESTEROL
TRIGLICERIDOS
SALUD
Chin, A.H.G. (MARDI, Serdang, Selangor (Malaysia). Food Technology Div.)
Food fats and oils in the 1990s
format Proceedings Paper
author Chin, A.H.G. (MARDI, Serdang, Selangor (Malaysia). Food Technology Div.)
author_facet Chin, A.H.G. (MARDI, Serdang, Selangor (Malaysia). Food Technology Div.)
author_sort Chin, A.H.G. (MARDI, Serdang, Selangor (Malaysia). Food Technology Div.)
title Food fats and oils in the 1990s
title_short Food fats and oils in the 1990s
title_full Food fats and oils in the 1990s
title_fullStr Food fats and oils in the 1990s
title_full_unstemmed Food fats and oils in the 1990s
title_sort food fats and oils in the 1990s
publisher Faculty of Food Science and Biotechnology, UPM
publishDate 2013
url http://agris.upm.edu.my:8080/dspace/handle/0/4265
_version_ 1819284051863797760
score 13.4562235