Holdings: Effect of pulper-finished specifications on tomato juice characteristics

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Bibliographic Details
Main Authors:	Ampawan Tansakul, Athapol Noomhorm, Sakarindr Bhumiratana, Nisit Batmayothin (King Mongkut's Institute of Technology Thonburi, Bangkok (Thailand). Department of Food Engineering)
Format:	Journal Contribution
Language:	English
Published:	2013
Subjects:	TOMATOES FRUIT JUICES TOMATE JUS DE FRUIT JUGO DE FRUTAS
Online Access:	http://agris.upm.edu.my:8080/dspace/handle/0/4802
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