Effect of postharvest calcium and polymeric films on ripening and peel injury in Kensington Pride mango

Vacuum and pressure of calcium chloride solution (2-8) at 32 kPa and 115 kPa, respectively delayed the softening of Kensington Pride mangoes by 8-12 days at 20 deg. C. Peel colour remained partially green when fruit were ripe and the fruit showed peel injury. This peel injury was not decreased by lo...

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Bibliographic Details
Main Author: Yuen, Christopher M.C. (New South Wales Univ., Kensington (Australia). Dept. of Food Science and Technology)
Format: Journal Contribution
Language:English
Published: 2013
Subjects:
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/5148
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