Ethylene and carbon dioxide production of starfruits (Averrhoa carambola L.) stored at various temperatures and in different gas and relative humidity atmospheres

The respiration pattern of starfruits stored at 5°Cremained rather uniform with little change being observed as indicated by the amount of carbon dioxide evolved. No ethylene was detected at this temperature. The respiration rates of fruits stored in atmospheres without ethylene and the control show...

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Bibliographic Details
Main Authors: Lam, P. F., Wan, C. K.
Format: Article
Language:English
Published: West Indian Agricultural College 1987
Online Access:http://psasir.upm.edu.my/id/eprint/47354/1/Ethylene%20and%20carbon%20dioxide.pdf
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