Komentarji: Evaluation of lactic acid bacteria as amino acid producer for poultry feed additive formulation

Shranjeno v:

Bibliografske podrobnosti
Main Authors:	Muhamad Nor, Norfarina, Loh, Teck Chwen, Abdul Rahim, Raha, Foo, Hooi Ling, Saad, Wan Zuhainis, Mohamad, Rosfarizan
Format:	Conference or Workshop Item
Jezik:	English
Izdano:	2014
Online dostop:	http://psasir.upm.edu.my/id/eprint/50183/1/1-24.pdf
Oznake:	Označite Brez oznak, prvi označite!

Komentirajte kot prvi!