Evaluation of lactic acid bacteria as amino acid producer for poultry feed additive formulation

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書目詳細資料
Main Authors: Muhamad Nor, Norfarina, Loh, Teck Chwen, Abdul Rahim, Raha, Foo, Hooi Ling, Saad, Wan Zuhainis, Mohamad, Rosfarizan
格式: Conference or Workshop Item
語言:English
出版: 2014
在線閱讀:http://psasir.upm.edu.my/id/eprint/50183/1/1-24.pdf
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