Thin-layer drying characteristics of papaya (Carica papaya) peel using convection oven and microwave drying

In this study, papaya (Carica papaya) peel was dried using convection oven and microwave drying methods to investigate the drying kinetics and the drying behavior in the attempt to search for a feasible way to utilize waste peel. Three different drying temperatures (45, 55, and 65 °C) and microwave...

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Bibliographic Details
Main Authors: Manzoor, Sama, Yusof, Yus Aniza, Chin, Nyuk Ling, Mohamed Amin Tawakkal, Intan Syafinaz, Ahmed, Mohamed Fikry Mohamed, Chang, Lee Sin
Format: Article
Language:English
Published: Universiti Putra Malaysia Press 2019
Online Access:http://psasir.upm.edu.my/id/eprint/70612/1/14%20JST-1367-2018.pdf
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