Kapak Resmi

Seafood consumption and blood cadmium level of respondents along the coastal area of Melaka, Malaysia

Introduction: Eating seafood has become a major health concern for many people due to the present of heavy metal especially cadmium (Cd). Cd can accumulate in the body and disrupt the normal cellular processes which will eventually lead to organ damage. This study aims to determine the seafood consu...

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Detaylı Bibliyografya
Asıl Yazarlar:	Md Zulkifli, Hamizah, Mohd Elias, Saliza, Aris, Ahmad Zaharin, Abu Bakar @ Jamaludin, Suhaili, Mohd Noor, Farrah Atiqah
Materyal Türü:	Makale
Dil:	English
Baskı/Yayın Bilgisi:	Faculty of Medicine and Health Sciences, Universiti Putra Malaysia 2019
Online Erişim:	http://psasir.upm.edu.my/id/eprint/76435/1/2019121207352310_MJMHS_0255.pdf
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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